Lamb Sliders with Dill Greek Yogurt

These Lamb Sliders with Dill Greek Yogurt are a delicious twist on traditional sliders, combining juicy, flavorful lamb patties with a creamy and tangy dill-infused Greek yogurt sauce. Perfect for a fun appetizer or casual meal, these sliders offer a rich, Mediterranean-inspired taste that will leave your guests wanting more.

Ingredients:

• For the Lamb Patties:
  • 1 lb ground lamb
  • 1/4 cup finely chopped onion
  • 2 cloves garlic, minced
  • 1 tsp ground cumin
  • 1 tsp dried oregano
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp olive oil (for cooking)
• For the Dill Greek Yogurt Sauce:
  • 1 cup Greek yogurt (full-fat or low-fat)
  • 1 tbsp fresh dill, chopped (or 1 tsp dried dill)
  • 1 tbsp lemon juice
  • 1 tsp garlic powder
  • 1 tbsp olive oil
  • Salt and pepper to taste
• For the Sliders:
  • 8 small slider buns (or mini brioche buns)
  • Fresh greens (such as lettuce or arugula), optional
  • Sliced tomatoes, optional

Directions:

1. Make the Lamb Patties:
   • In a large bowl, combine the ground lamb, chopped onion, minced garlic, cumin, oregano, salt, and pepper. Mix until well combined.
   • Divide the mixture into 8 equal portions and shape them into small patties, about the size of your slider buns.
2. Cook the Patties:
   • Heat the olive oil in a skillet or grill pan over medium-high heat. Once hot, add the lamb patties and cook for about 4-5 minutes per side or until they reach your desired level of doneness (internal temperature of 160°F for medium).
3. Prepare the Dill Greek Yogurt Sauce:
   • In a small bowl, combine the Greek yogurt, chopped dill, lemon juice, garlic powder, olive oil, salt, and pepper. Stir until smooth and well-mixed. Taste and adjust seasoning if necessary.
4. Assemble the Sliders:
   • Lightly toast the slider buns if desired. Place a patty on the bottom half of each bun.
   • Top each patty with a generous spoonful of dill Greek yogurt sauce.
   • Add greens and sliced tomatoes if desired, then place the top bun to complete the slider.
5. Serve:
   • Serve the lamb sliders immediately with your favorite side dish, like sweet potato fries or a simple salad. Enjoy!

These sliders are perfect for casual gatherings, barbecues, or a quick and delicious dinner!