Honey-Lime Garlic Butter Baked Salmon

Honey Lime Garlic Butter Salmon is ready in under 30 minutes! It caramelizes beautifully on the outside while remaining incredibly tender on the inside—this could be your new favorite salmon recipe! It’s the simplest and most delicious baked salmon recipe you’ll find. Just mix a few ingredients, drizzle over the salmon fillets, and pop them in the oven for 12-15 minutes. That’s it!

Ingredients

Seafood

  • • 4 Salmon

Produce

  • • 4 cloves Garlic
  • • 1 Lime, Zest of
  • • 1 Lime, wedges
  • • 2 tbsp Parsley

Condiments

  • • 2 tbsp Honey
  • • 1 tbsp Lime juice

Baking & Spices

  • • 1 Salt and pepper

Dairy

  • • 4 tbsp Butter, unsalted

Instructions

  1. Preheat the oven to 375°F. Line a baking sheet with foil or parchment paper for easy cleanup.
  2. Season the salmon fillets with salt and pepper and place them on the prepared baking sheet.
  3. In a small bowl, combine melted butter, minced garlic, honey, lime juice, and lime zest to make the sauce.
  4. Drizzle the honey lime garlic butter sauce evenly over the salmon fillets.
  5. Bake in the preheated oven for 15-18 minutes, or until the salmon flakes easily with a fork. For a more golden top, broil for the last 2-3 minutes, watching carefully to prevent burning.
  6. Remove from the oven, garnish with chopped parsley for a burst of color and flavor, and serve immediately with lime wedges.

Variations & Tips:

Add Some Heat: For those who like it spicy, consider adding a pinch of red pepper flakes or a dollop of sriracha to your butter mix.

Lime Juice Alternatives: No fresh limes? No problem. Bottled lime juice can work well in a pinch, but for the best zesty flavor, fresh lime juice is preferred.

Make Extra Sauce: Consider doubling the sauce recipe to have extra on hand. It’s excellent on chicken or as a topping for roasted vegetables.

Savory Leftovers: Leftover salmon is delicious flaked over a salad or stirred into pasta for a hearty next-day meal.

Focus on Presentation: Visual appeal is crucial, so don’t forget to add a sprinkle of parsley for garnish. It not only enhances the look but also adds a touch of restaurant-quality elegance to your home dining experience.

Enjoy the Process: The key to a stress-free dinner is to have fun in the kitchen. This Baked Honey Lime Garlic Butter Salmon invites comfort and creativity. So, pour a glass of white wine, play your favorite tunes, and savor the ease and delight of a meal that practically cooks itself. Happy cooking!

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